Chicken Menudo Recipe

Ingredients:

300 g Chicken Breast, deboned and cut into cubes
100 g chicken liver, cut into cubes
2 medium potato, cut into cubes
1 red bell pepper, cut into strips
1 green pepper, cut into strips
1/2 Tsp iodized salt or 1/2 Tbsp rock salt
1/8 Tsp Pepper
1 medium carrot, cut into cubes
1 pouch 200 g Del Monte Classic Menudo, Estofado and Afritada Recipe Sauce
1/3 cup garbanzos
1/2 cup water


Instructions:

1. Combine chicken, liver, potatoes, carrots, garbanzos, 1/2 tsp iodized salt, 1/8 tsp pepper and 1/2 cup water. Simmer for 15 minutes.

2. Add Del Monte classic recipe sauce, red green pepper followed by green red pepper. Simmer for another 5 minutes.

Servings: Make at least 5 servings