Garlic Bread Recipe

Ingredients:

1 tbsp yeast
1 cup water
1/3 cup sugar
1/4 cup evaporated milk
1/4  cup shortening
1/2 tsp salt
1 egg
4 cups flour
garlic powder



Preparation: 

1. Dissolve 1 tbsp yeast in a cup of water.

2. Mix the sugar, shortening, evaporated milk, salt, egg and flour, knead until smooth.

3. Allow to rise in a greased bowl for 30-45 minutes. Punch down dough. Divide into portions. Put on greased loafs pans.

4. Brush top with egg or milk. Allow to rise for 45 minutes or until double in bulk. Bake at 375 F until done.

5. Unmold. Cool. Slice. Brush one side with butter. Sprinkle with garlic powder. Put in oven toaster and heat until crisp and brown. Serve with spaghetti.